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Green Thumb How To Series: Cucumber and Basil Infused Water with Chef Chris
Posted on : August 26, 2014

As part of our new “Green Thumb How To Series” Chef Chris Crowder shows you how to make some delicious cucumber and basil infused water.

Written by The Arbor Gate
The Arbor Gate staff enjoys contributing to the blog along with our talented writers. As much as we enjoy contributing to this blog, we are the first to admit that we’re much better with a shovel than a keyboard!

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